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What is microbiological contamination?

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microbiological contamination is the presence of indicator or pathogenic microorganisms in the water, indicating the loss of microbiological safety.

What does microbiological contamination mean in practice?

It does not have to cause turbidity, odor or taste, therefore it is recognized by examination of a properly collected sample.

When does it matter?

Requires immediate limitation of exposure, assessment of the route of contamination and confirmation of the effectiveness of actions.

Which solutions are related to it?

The procedure includes source protection, cleaning and disinfection, followed by inspection tests before resumption of use.